SBE April Meeting Announcement

The April Meeting will be held on Wednesday April 2 at 6pm at the Stone Brewing World Bistro in Escondido. The focus topic will be Meadmaking which will be led by a distinguished guest, Dr. Harold Gulbranson. Harold is one of the leaders of the homebrew craft in San Diego County and is a veteran member of the Quaff homebrew club. The group meal will be Chicken Penne with Tomatos.

Please RSVP using this form: https://docs.google.com/spreadsheet/viewform?fromEmail=true&formkey=dEQ1SVRuMUxjY0M5SWFleWRKZmdZc2c6MQ

SBE July Meeting Announcement

The July meeting of the Society of Barley Engineers homebrew club will be held on Wednesday July 6th @ 6p.m. at the Stone Brewing World Bistro & Gardens and will focus on Belgian Dubbels. The entree of the evening will be Mac n’ Beer Cheese. Directions are available at http://www.stonebrew.com/visit/storedirections.pdf

On the agenda:
1. Belgian Dubbels with samples – Andy
2. National Homebrew Conference Recap – Lauren
3. Mead Judging for Club Only Competition – Paul
4. Stone Anniversary Celebration Planning – Andy
5. Homebrew Sharing – All

What to bring:
Homebrew for sharing
Cash for entree ($10 + tax & tip = $13)

July Meeting and Meading

Greetings fellow Barley Engineers and prospective Barley Engineers:

The July meeting of the Society of Barley Engineers homebrew club will be held on Wednesday, July 7th @ 6p.m. at the Stone Brewing World Bistro & Gardens [upstairs]. The entree of the evening will be Pesto Penne with Chicken & Tomato. Directions are available at the Stone Brewing Co website [pdf link]

On the agenda:
1. Brewing beer with honey – Jeremy
2. Mead making – Dean
3. Judging meads for club only competition – Paul
4. SD County Homebrew Competition Recap – Paul/Andy
5. Stone Anniversary Celebration planning – Eric
6. Homebrew Sharing – All

What to bring:
Homebrew for sharing
Mead for club only competition (at least 22 oz)
Cash for entree ($10 + tax & tip = $13)

See you there, cheers!