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	<title>Society of Barley Engineers &#187; mead</title>
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	<description>Promoting quality engineered homebrews</description>
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		<title>SBE July Meeting Announcement</title>
		<link>http://societyofbarleyengineers.org/2011/07/sbe-july-meeting-announcement/</link>
		<comments>http://societyofbarleyengineers.org/2011/07/sbe-july-meeting-announcement/#comments</comments>
		<pubDate>Mon, 04 Jul 2011 17:04:00 +0000</pubDate>
		<dc:creator>Barley Engineers</dc:creator>
				<category><![CDATA[Meeting Information]]></category>
		<category><![CDATA[Meeting Notes]]></category>
		<category><![CDATA[anniversary]]></category>
		<category><![CDATA[belgian]]></category>
		<category><![CDATA[belgians]]></category>
		<category><![CDATA[dubbel]]></category>
		<category><![CDATA[dubbels]]></category>
		<category><![CDATA[mead]]></category>
		<category><![CDATA[nhc]]></category>
		<category><![CDATA[stone]]></category>
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		<guid isPermaLink="false">http://societyofbarleyengineers.org/?p=354</guid>
		<description><![CDATA[The July meeting of the Society of Barley Engineers homebrew club will be held on Wednesday July 6th @ 6p.m. at the Stone Brewing World Bistro &#038; Gardens and will focus on Belgian Dubbels. The entree of the evening will be Mac n&#8217; Beer Cheese. Directions are available at http://www.stonebrew.com/visit/storedirections.pdf On the agenda: 1. Belgian [...]]]></description>
			<content:encoded><![CDATA[<p>The July meeting of the Society of Barley Engineers homebrew club will be held on Wednesday July 6th @ 6p.m. at the Stone Brewing World Bistro &#038; Gardens and will focus on Belgian Dubbels. The entree of the evening will be Mac n&#8217; Beer Cheese. Directions are available at <a href="http://www.stonebrew.com/visit/storedirections.pdf">http://www.stonebrew.com/visit/storedirections.pdf</a></p>
<p>On the agenda:<br />
1. Belgian Dubbels with samples – Andy<br />
2. National Homebrew Conference Recap – Lauren<br />
3. Mead Judging for Club Only Competition – Paul<br />
4. Stone Anniversary Celebration Planning &#8211; Andy<br />
5. Homebrew Sharing – All</p>
<p>What to bring:<br />
Homebrew for sharing<br />
Cash for entree ($10 + tax &#038; tip = $13) </p>
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		<title>July Meeting and Meading</title>
		<link>http://societyofbarleyengineers.org/2010/06/july-meeting-and-meading/</link>
		<comments>http://societyofbarleyengineers.org/2010/06/july-meeting-and-meading/#comments</comments>
		<pubDate>Mon, 28 Jun 2010 15:19:03 +0000</pubDate>
		<dc:creator>Barley Engineers</dc:creator>
				<category><![CDATA[Meeting Information]]></category>
		<category><![CDATA[mead]]></category>
		<category><![CDATA[meeting]]></category>

		<guid isPermaLink="false">http://societyofbarleyengineers.org/?p=153</guid>
		<description><![CDATA[Greetings fellow Barley Engineers and prospective Barley Engineers: The July meeting of the Society of Barley Engineers homebrew club will be held on Wednesday, July 7th @ 6p.m. at the Stone Brewing World Bistro &#038; Gardens [upstairs]. The entree of the evening will be Pesto Penne with Chicken &#038; Tomato. Directions are available at the [...]]]></description>
			<content:encoded><![CDATA[<p>Greetings fellow Barley Engineers and prospective Barley Engineers:</p>
<p>The July meeting of the Society of Barley Engineers homebrew club will be held on Wednesday, July 7th @ 6p.m. at the Stone Brewing World Bistro &#038; Gardens [upstairs].  The entree of the evening will be Pesto Penne with Chicken &#038; Tomato.  Directions are available at the <a href="http://www.stonebrew.com/visit/storedirections.pdf">Stone Brewing Co website</a> [pdf link]</p>
<p><strong>On the agenda:</strong><br />
1. Brewing beer with honey &#8211; Jeremy<br />
2. Mead making &#8211; Dean<br />
3. Judging meads for club only competition &#8211; Paul<br />
4. SD County Homebrew Competition Recap &#8211; Paul/Andy<br />
5. Stone Anniversary Celebration planning &#8211; Eric<br />
6. Homebrew Sharing &#8211; All</p>
<p><strong>What to bring:</strong><br />
Homebrew for sharing<br />
Mead for club only competition (at least 22 oz)<br />
Cash for entree ($10 + tax &#038; tip = $13)</p>
<p>See you there, cheers!</p>
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