SBE November Meeting Announcement

The November meeting of the Society of Barley Engineers will be held on Wednesday, November 1st @ 6pm at Booze Brothers Brewery in Vista. The presenter this month will be none other than celebrated homebrew author, AHA Vice Chair, wacky experimenter, and generally awesome dude Drew Beechum!

On the agenda:
1) Social time, small pour sharing, and Feedback Corner.
2) Homebrew sharing and discussion.
3) Recaps and announcements.
4) Event updates.
    A) SD Beer Week
5) Drew Beechum.
6) Post-presentation social time.

Please RSVP using the form below. Also, don’t forget that you’re on the hook to bring your fancy new name badges!
https://docs.google.com/forms/d/e/1FAIpQLSem7mtImEWDRmNhNiEc0mctgf2rgYPwQmBjR3CI8Bp9_BWv-w/viewform

SBE November Meeting Announcement

The November meeting of the Society of Barley Engineers will be held on Wednesday, November 2nd @ 6pm at Booze Brothers Brewery in Vista. The topic this month will be New Hop Varieties presented by Jason Arcand (& friends).

On the agenda:
1) Social time, small pour sharing, and Feedback Corner.
2) Homebrew sharing and discussion.
3) Recaps and announcements.
4) Events updates:
    A. San Diego Beer Week – Andy
    B. Holiday Party – Chris B
    C. Radegast Award – Dan
5) New Hop Varieties – Jason
6) Post-presentation social time.

SBE Board elections are also coming up in November. You might be familiar with the lineup, it’s the same as last year! Please contact me ASAP if you are interested in running for an elected position please reach out and I’ll add you to the ballot.

President: Derek Springer
Vice President: Lauren Sallee
Events: Andy Gamelin
Communications: Chris Banker

Otherwise, we are happy to find an appointed job for you!

Please RSVP here:
https://docs.google.com/forms/d/e/1FAIpQLScVchvULgmqVpBX0OB3JHqK6_DWRPA4H4zKbPqVT1g5ENAiKw/viewform?c=0&w=1

SBE November Meeting Announcement

The November Meeting of the Society of Barley Engineers homebrew club will be held on Wednesday November 5 @ 6pm at the Stone Brewing World Bistro in Escondido. The feature topic will be Up & Coming Beer Styles which will be led by Ryan Reschan. The group meal will be Mac n’ Beer Cheese.

On the Agenda:
1) Up & Coming Beer Styles – Ryan
2) Bagby’s Pub Night Recap – Derek
3) Cider Run Recap – Derek
3) San Diego Beer Week – Derek
4) Lambic Kegging Session – Andy
5) Southern California Homebrew Festival – Jim
6) SBE Elections – Andy
7) Homebrew Sharing

Please RSVP here:
https://docs.google.com/spreadsheet/viewform?fromEmail=true&formkey=dEQ1SVRuMUxjY0M5SWFleWRKZmdZc2c6MQ

SBE November Meeting Announcement

Hello Barley Engineers,
We are really excited about this Wednesday’s meeting on 11/13. As might notice, this is a week later than usual, due to beer week. We have obtained several of the Siebel institute kits for preparing doctored beers for flavor evaluation. This will be a fun and very informative event. Participating in events like this can usually be very pricey, and is a perk of SBE membership. As a double perk, several of the officers and senior club members are pretty experienced at making this kind of event very successful.

Our agenda will be limited to just the tasting, and officer elections. It is not to late to run for office. Campaigning can consist of an e-mail to the current officers and members, or just show up at the meeting and say you are interested.

We will still be passing homebrews around, so please still bring beer to share. We will need some pleasant beer to keep us going through all the docotored beer.

The Group meal will be Pesto with Chicken and Tomato. As always, $!3 includes tax and tip.
6:30pm at Stone World Bistro.

PLEASE RSVP using the following link:
https://docs.google.com/spreadsheet/viewform?fromEmail=true&formkey=dEQ1SVRuMUxjY0M5SWFleWRKZmdZc2c6MQ

SBE November Meeting Announcement

The November meeting of the Society of Barley Engineers homebrew club will be held on Wednesday November 2nd @ 6p.m. at the Stone Brewing World Bistro & Gardens and will focus on Yeast. We will have special guest speaker Chris White & Company for the evening to discuss Yeast for homebrewers. The entree of the evening will be Wild Mushrooms over Penne Pasta. Directions are available at http://www.stonebrew.com/visit/storedirections.pdf

On the agenda:
1. Yeast for Homebrewers – Chris White & Company
2. SBE Officers elections for 2012
3. Hefeweizen Club Only Competition – Paul
4. December Meeting Planning – Travis
5. Homebrew Sharing – All

What to bring:
Hefeweizen for Club Only Competition
Homebrew for Sharing
Cash for entree ($13)